GermBustMyBins

Market Common Cleaning

Redefining Clean for The Market Common by Melissa LaScaleia GermBustMyBins began in Horry County in 2016 as Market Common Cleaning. Companies like it have been in existence in Europe for the past thirty years, but didn’t begin to appear in the U.S. until around 2007 or 2008. They’ve increased in popularity over the years, especially in the South— and for good reason. John, the founder, shares about the business he began, and why it’s so valuable for our community. He starts by explaining the process: “Our truck arrives at people’s homes on the same day their garbage bins are emptied by trash pick-up. While the bins are at the end of the driveway, we conduct the cleaning process so customers can come home and have clean, germ-free bins. We have one truck, and it looks similar to a trash pick-up truck, with hydraulic arms on the back for picking up the bins.” A truck costs around $100,000, and is equipped in handling varying-sized trash bins as well as dumpsters up to eight yards long. The bin is lifted into the truck, where it is sprayed with 2oo°F water inside and out, to be effectively washed, deodorized and disinfected. It’s an eco-friendly self-contained cleaning machine. The rinse water is retained inside the truck, and is properly disposed of at the end of the day at a dump station obtained through permitting with Grand Strand Water and Sewer. Then the hydraulic arms replace the bin on the curb— clean, sanitized and 99% germ free. “It’s basically a giant dishwasher that shows up at your house on wheels and cleans your big bin,” John says. I consider myself a germ-conscious person, but the thought of cleaning my outdoor trash bin has never crossed my mind. Apparently, I’m not alone. John says: “One thing I don’t think people take into account, is that, having dirty bins in or near your home attracts pests, roaches, rodents, flies, bees, and E Coli and other bacteria. When you smell a trash bin, it’s not the trash you’re smelling, it’s the bacteria. “A lot of the houses in the Market Common are very close together. That close proximity, bin next to house, next to bin, next to car— means you’re basically living in a germ and bacteria-infested environment. And over time, with constant usage, that bacteria multiplies. “On top of that, a lot of people store their trash bins in their garage. Think about all the things you keep in your garage besides your car— workout equipment, Christmas decorations, laundry. All those things are exposed to the bacteria and germs in your trash bins. And you’re inhaling those contaminants when you’re in that enclosed space. Once you start to think about this, it’s like, ew!” GermBustMyBins is the only company of its kind in Horry County. Typically, the businesses are appearing in the warmer climates of the U.S.— areas like Florida, Texas, California, and also New Jersey. “The concept makes sense wherever you go,” John says. “But as you get to those colder, snowy climates, I don’t think that the germ build-up is quite as much of a concern for people. In the South, because of the warm, moist climate, it’s not uncommon for people to have maggots in their trash bins. Once you have them, they spread quickly; and then they turn into flies.  The company’s process removes 99% of all germs and bacteria, keeping you, loved ones, and your environment safe. (Photo Meganpixels Parker) “Many people will put a couple of gallons of bleach in the bin to disinfect it, and then dump it into the ground. But the contaminated byproduct of that type of cleaning is lying in your yard, sidewalk or street, plus it’s going right back into our drinking water. With our process, you eliminate all those germs. Having a healthy bin helps keep you healthier too.” John first heard about this concept when a close friend, living in Miami, created the concept. It became an instant hit in his area. His friend was vice president of ADT and when the company decided to downsize, he got laid off. One day, with more time on his hands, he was engaged in the messy process of cleaning his garbage bin in his backyard, and thought, ‘There’s gotta be a better way to do this.’ He developed the idea, and shared his story with John. Emboldened by his friend’s success, John decided to do it too. “It’s been a great risk,” he says. “I was talking to one of my friends in London, telling him how I was starting this, and that there was nothing like it in the area, and he said, ‘That’s disgusting, what do you guys do over there?’ “In London and other parts of Europe, companies like this have been going on for years. As we meet more customers, almost a third of the people we talk to say, ‘Oh my gosh, why didn’t I think of this idea!’” Another part of the community that their business benefits is the elderly and children. “The task of cleaning a large trash bin is just not feasible for the elderly,” John says. “And it’s not healthy either. Having clean and sanitized bins provides greater peace of mind for parents with kids. Kids aren’t always the cleanest, and they like to explore and get into everything.” “I actually read recently that in Carolina Forest, coyotes and mice are coming at night when people aren’t around, attracted by the garbage,” he adds. “There’s a lot that having clean bins can address. The more people from the same neighborhood who join, the cleaner and healthier everyone is.” John gets the most calls when his truck is out driving around servicing neighborhoods. “It’s big and green and has PowerPoint slides on the front that show before and after pictures,” John says. “And people just stare at it.” GermBustMyBins Sign up to get your bins spic and span and sparkling at our website down below or call us … Read more

The Cigar Shop

Market Common Cigars

Bringing a Different Kind of Lounge to the Market Common Area by Melissa LaScaleia The Cigar Shop recently opened its doors to serve the cigar aficionados of Myrtle Beach as well as those merely curious about the lifestyle. Large red flags, waving in the breeze, flank the outside of the store and inside, plenty of fun touches like a Harley Davidson motorcycle in the middle of the retail space, unique art, and a self-serve coffee station, keep everyone entertained. The owner, Mark Boley, and his partners, wanted a store that patrons could utilize for functions, private parties, and seminars as well as personal use. Thus, their 3,000 square foot space has a cigar lounge that is one of the largest in the state of South Carolina. “We have a lot of people who have been here to visit because they are established smokers,” Mark says. “But we love to cater to new smokers who might want to experience the world of cigars and what the lifestyle is like. This is not a private club, nor an old boys club,” he says. And it doesn’t have the energy of either. “Plenty of gals come too,” Mark continues. “Cigars are a great equalizer. If you’re in a room with people, and you have a couple guys who are multi-millionaires and a couple guys who are plumbers, it doesn’t matter, it’s all about the cigars.” Mark moved from Charlotte, NC about one-and-a-half years ago with his wife. “I love the lifestyle here, the pace,” he says. When he moved, Mark had an opportunity with a couple of business partners to open a full service cigar shop with a dedicated smoking lounge. “Cigars are a lifestyle choice,” he says. “It’s like fine dining, or fine bourbon, or fine whisky. Guys get into the apparel and trips overseas to the factories. People who work in the industry, who smoke cigars, are great people.” Inside the lounge, there’s a strong cigar smell, an array of magazines, multiple televisions, rich brown leather couches, and lots of sunlight. The vibe is spacious, relaxed, and has just the right balance of privacy and openness to satisfy the tastes of a broad range of people seeking a comfortable smoking lounge. The atmosphere lends itself with equal ease to intimate groups, as well as those doing their own thing. The retail area is smoke-free so non-smokers can visit the shop and feel welcome. The only place smoking is allowed is in the smoke lounge. During the spring and summer, Mark plans to have plenty of outside patio seating with umbrellas and rocking chairs under the shop’s covered portico to enhance the feeling of community and provide people with even more space to be at leisure and enjoy the offerings of his shop.  The shop, located on the outskirts of the Market Common, has the second largest humidor in South Carolina. A humidor is an enclosed area which keeps the cigars in an optimal temperature- controlled environment at about 70% humidity. Otherwise, the cigars will dry out, and then split and crack. The inside of the humidor is huge, with a cave-like feel, and there are shelves and shelves of cigars. “Even folks who have cigars at their house keep them in a cigar box, which is a humidor,” Mark shares. “Cedar helps age tobacco. So most cigar boxes are made of cedar.  A sampling of the cigars that line the shelves of The Cigar Shop. Most come from Latin America, and all are handmade by craftsmen. (Photo Casey York) Mark’s humidor contains a huge selection of all the major brands of cigars plus some boutique cigar lines from around the world. Cigars are primarily manufactured in the Caribbean and Central America. There are some limited cigars, typically from Miami and South Florida, but the vast majority, some 95%, come from Latin America. The making of cigars has a long history. Producing them is a talent; they are an artisanal, completely hand-made product. “They’re all rolled by hand,” Mark says. “That’s something you just don’t see nowadays. Some of the shapes and sizes these artisans produce are just incredible.” Mark and his business partners have a combined twenty years experience in the industry. “For the past 10 years, I’ve been running a couple of cigar shops in North Carolina,” he says. “So I have extensive knowledge in the business and great relationships with the brand owners and the reps. This is an incredibly intimate industry. It’s small, it’s family centered; the manufacturers, the brands, are all family owned. I’m fluent in Spanish, and can communicate with those guys on a really personal level which makes our relationships even better.” The Cigar Shop is partnering with Harley Davidson on sixteen events throughout the course of this year that are all geared towards supporting 501(c)(3) charities in the local area. Several will be on-site at Harley Davidson; several are rides throughout the Myrtle Beach area. The Cigar Shop is having a Grand Opening Thursday, March 23 from 5-9pm. Harley Davidson will be in attendance, and Palmetto Distillery will be offering a tasting while the Myrtle Beach Chamber of Commerce will do a ribbon cutting. There will be a cigar brand-owner there to answer questions; promotional items; food; raffle prizes; door prizes; and cocktails and mocktails. “We wanted a world-class presentation with a tremendous selection coupled with huge square footage,” Mark says in speaking of how he designed his store. “Everything we do here we are thinking outside the box. This is a place which is a tribute to the lifestyle of the cigar world; we want it to be a place where anyone can come and have room to spread out. We’re filling a need here in the Myrtle Beach area. It’s truly a unique, world-class shop.” “We are just down the street from the Market Common,” he adds. “So we hope to become the go-to shop for the people who live in that area. We want to support the local community.” The … Read more

The Highland Games

The Highland Games - Market Common Festival

A Traditional Scottish Festival Lands in the Heart of the Market Common by Melissa LaScaleia When the Scottish people came to America a century or so ago, they brought the tradition of the Highland Games with them. Of the more than one hundred Highland Games that take place annually all over the U.S., eleven are in the Carolinas; they have been held in these mountains and lowlands for 75 years. Grandfather Mountain ushers some 30,000 people through their gates yearly— a larger number of attendees than those of Dunoon, Scotland, which hosts the largest games in the world. “There’s a lot of Scottish history here,” Todd Cartner, founder of the Myrtle Beach Highland Games, says. “And that’s why they are so popular in the Carolinas.” Todd, who has Scottish ancestry on his mother’s side and has been a resident of Myrtle Beach for the past 28 years, was looking for ways to raise money for the Myrtle Beach Regional Bagpipe Band and support this traditional aspect of Scottish culture. He started the first games as a non-profit in the Market Common last year. “I wanted to provide scholarships for people to learn how to play the bagpipes,” he says. “It’s very difficult and takes a long time to learn.” He had the idea to bring the games here as a fundraiser. “They are so popular in this area already,” Todd says, “plus I thought— it’s another event we can bring to Myrtle Beach and add to the growing number of festivals.” The Highland Games are a mix of sport, cultural pride and community, and have been in existence since around 2000 BC. The sport part of the games is comprised of a series of individual feats in which competitors measure their skills against one another. The most well-known one, and almost symbolic of the games themselves, is the caber toss, in which a telephone pole is thrown end over end.  The Southeastern Highland Athletic Group, or SHAG, provides the athletes— and Todd is proud to be one of the only groups in the Carolinas to have a women’s group. The participants are competing to earn points. If they accumulate enough, they earn the right to compete in regional, then national, and then the world competitions in Scotland. The games offer community here in the Market Common, just as they have for centuries. They are an opportunity for those of Scottish descent to celebrate their heritage, and others to experience Scottish culture and traditions. “Scotland has a colorful and complex history, and central to it is Scotland’s clans,” Todd says. A clan is a large family group related by blood and marriage, but members also joined for protection or survival; others because they supported a leader in the clan and wanted to stand behind him. Clans had their own laws and customs, and were tightly bound together by their loyalty and pride. A competitor at the games sports a traditional Scottish kilt; they compete here to go to regional, national, and world games. (Photo Ajna Reflections) Spectators enjoy the games from the cover of their tents, just as clan members have done for centuries. (Photo Ajna Reflections) Previous Next Traditionally, there was one member from each clan competing in the games on a large playing field. The families of each contestant would erect tents around the field, which acted as a gathering spot for the entire clan to mingle and enjoy the entertainment while also watching their hero during the competition. At the Myrtle Beach games, people of Scottish descent can discover their clan affiliation. The Council of Scottish Clans of America (COSCA), has representatives at the games, and may be able to tell you the heritage of your last name including: the area of Scotland where your clan originated; where they emigrated to first; any other spelling of your clan name; and if anyone in your family history was related to a king of Scotland, dignitary, artist or other notable. Todd is working on acquiring 501(c)(3) status so he can support other organizations that promote Celtic heritage. “We are interested in sponsoring foreign exchange students, either bringing one from Scotland to Myrtle Beach, or to send one from here to Scotland,” Todd says. “It’s another way to perpetuate our mission.” The Myrtle Beach Highland Games will be held on Saturday, March 25, on the Soccer Fields in the Market Common. Plan to stay the entire day as there’s something for everyone. There will be athletic competitors; several live music bands; rivalry; a sheep and geese herding demonstration; a British car display; and food vendors serving tasty Scottish pastries, fish and chips, as well as the renowned and often shunned haggis. The less adventurous can satiate their hunger with American fare like pizza, kettle corn, fried food, and ice cream. There will be around 35-40 retail vendors selling Scottish jewelry, artwork, kilts, even the glengarry— the famous hat of Scotland. Tuatha Da — a renowned Celtic gypsy-style band— and The Band Syr— a younger band from Columbia, SC that has won several awards performing in Scotland— will treat the audience with Celtic music. And, in keeping with the 400 year-old tradition, there will be bagpipe bands playing as well. The Kid’s Glen, one of the most popular areas, hosts games based on the traditional ones for children ages 6-12, as well as activities for younger children. Bring the whole family and compete in the sheep toss— in which children see how far they can toss a stuffed sheep; the welly boot toss, in which the boot has weights in the bottom; a three-legged race; a 9-hole miniature putt-putt course (golf after all, originated in Scotland); archery; and a 40-foot obstacle course. There’s also a Scottish bouncy castle, face painting, a scavenger hunt, coloring pages and word searches— the latter three, all with Scottish themes. Another favorite part of the games is the Whisky Tasting, held this year at Tupelo Honey Cafe, on Friday, March 24 and Saturday, March 25. This … Read more

Cream of Potato Soup

Market Common Food

Cream of Potato Soup Our recipe this month is brought to you by the Market Common’s very own Emma Ware—nutritionist by trade and foodie by passion. One of her favorite things to create in the kitchen is yummy soups with her favorite pre-made foods. This month, inspired by leprechauns of all shapes and sizes, Emma shares with us how to incorporate some of her best-loved ingredients to make a pot of gold.  You can find this recipe along with so many more in Emma’s, Fast Wholesome Cooking cookbook. To learn more about Emma and her foods, visit www.itsnotadiet.net. Ingredients Serves 2 1 can of Amy’s Organic Chicken Noodle Soup (or your favorite)1/4 cup water1/2 lb potato salad (homemade or deli style)1/8 tsp sea salt1/8 tsp black pepper1/8 tsp celery flakes1/8 tsp garlic powder2 Tbs chopped fresh parsley or cilantro (optional) Directions Pour the can of soup into a pot and warm. Once it begins to simmer, stir in the water, bringing it to a boil. Add your favorite potato salad into the soup. Mash with a potato masher or fork until creamy, or blend in a blender. Add the remaining ingredients, and allow to simmer for 10 mins. Add more water or potato salad until you reach desired thickness. Adjust seasonings to taste; garnish with fresh herbs, and serve warm. Emma Ware www.itsnotadiet.net Click here for more great recipes. 

Q&A with Audrey and Jeff Williamson

Market Common Community

For Unofficial Neighborhood Dog Sitters, Audrey and Jeff Williamson, Life Has Never Been So Social by Melissa LaScaleia Introduce me to your family. It’s just my husband, Jeff and I. We have no kids or pets. Where are all the places you came from? I was born in Michigan, and spent the last 50 years of my life there. Jeff and I met in college in Grand Rapids, and we’ve been together ever since. Why did you move to Myrtle Beach? Jeff’s parents live in Murrells Inlet; we moved down here to be closer to them, and to get away from the snow. I also had an opportunity with Edward Jones, so now I live and work in the Market Common and can walk to work every day. We live in Sweetgrass; we have a red house because it reminds us of Michigan lighthouses. Do you have a favorite place in the Market Common? I’m really enjoying meeting the people and using the exercise equipment that’s offered at Crabtree Gym. What are your favorite things about living in the Market Common?  That we’re a mile from the beach; a mile from downtown and restaurants; and that we can take a golf car anywhere. How has your lifestyle changed since moving here? I’ve never been so engaged with my neighbors and been so social. We really have the best neighborhood. We are always with our neighbors doing something. I think life is simpler down here when your life and work is so close— you don’t have to worry about traffic. What new activities have you taken up since moving here? Living here has enhanced the things we’ve already been doing and makes those things easier to do. We walk everywhere, and play golf and cards. Do you find people friendlier or more at ease? I think people here are a lot more outgoing, because we’re all transplants and wanting to meet others. You just make friends here a lot faster. We have friends of all ages, and a lot of times you don’t have that opportunity elsewhere. Can you share one quirky fact with us about your family? We are the neighborhood dog-sitter, and Jeff is the go-to guy for people needing help or assistance. Jeff has also started making his own craft beer with our neighbors, which he really enjoys. Is there anything that you miss or would like to see in the Market Common? I would like the ability for us to use the big lake for water sports like paddle boarding. I miss freshwater. If we could put Lake Michigan here, that would make my life absolutely perfect. Click here for more Q&A.

The Great Transition—Part 6 of 7

This story is part 6 of a 7-part series which chronicles the redevelopment of the former Myrtle Beach Air Force Base and its evolution into the Market Common from the perspective of retired Air Force Colonel Buddy Styers, executive director of the Myrtle Beach Air Force Base Redevelopment Authority. Our history continues where we left off with Part 5, in the February 2017 issue.  The Redevelopment Years of The Market Common by Melissa LaScaleia Plant Construction was the general contractor working with Dan McCaffery to erect the buildings in the Market Common. Everything ran pretty smoothly in general, but there was one incident of interest. “Somehow, we built the building frontage into the city right-of-way by one foot,” Buddy Styers says. It wasn’t just one storefront that was encroaching on city public property, but the entire city block of Howard Avenue where Gordon Biersch is currently; the building extended onto public property by a mere few inches, which when added up, totaled about one square foot. And that foot mattered. “We couldn’t move the building,” Buddy says. “So we had to go back and negotiate with the city what to do. You can imagine the time that took. But once again, we worked it out; the city wasn’t unreasonable about it.” It would have cost more to demolish the building and move it back a foot, so the only solution was to pay the city for the piece of property and leave the building where it was. “We found out what the appraised value was of that one foot for that one block, and Dan McCaffery paid them for it,” Buddy says. (He apologizes that he can’t remember the cost, it was a long time ago.) The rest of the buildings went up without further ado. “The process was probably no different than any other general contractor building a project that big,” Buddy says. “We had good times, we had okay times, and we had not so good times. Buddy was still working with the city to finalize the water, sewer, and storm water retention system, and the Air Force still had a role because there were a few small pieces of contaminated property nearby that had to be contained safely. “At the same time, we were trying to solidify the retailers that were moving into the 300,000 square feet of tenant space we had available,” he adds. “A lot of time and negotiation went into the rental process, as we had to coordinate to make sure prospective tenants received the size and location they wanted. When you’re negotiating to get a tenant to move in, there’s a lot of give and take. They tell you what they want, you tell them what you can do, and you try to find a middle point to make them happy and get them to sign a long-term lease and move in.” The team had a full-scale model of what the finished Market Common would look like. It was about 6 or 7 feet in diameter, and the prospective tenants could look at the model and determine where they wanted to be. The developers built the Market Common according to plan— there was no custom design for tenants. “But the Barnes & Nobles building was designed specifically to draw that retailer into the Market Common,” Buddy says. “And P.F. Chang’s wouldn’t come unless there were horses in front. So we built horses. We did everything we could to make it possible for retailers to say, ‘We want to be a part of the Market Common.’” And today, their hard work has paid off because prospective retailers, homebuyers, and lease-signers are still thinking and saying those exact words. Another challenge in the early days was the number of retailers who tried to put signs on the sidewalk in front of their establishment. “One of the things people didn’t understand was that the sidewalk was public, not private property,” Buddy says. “You’ve seen how grocery stores like to put signs out on the sidewalk— but the city ordinance didn’t allow that. There are other developments where the sidewalks aren’t public, but that’s not the situation here. The city sign ordinance doesn’t allow a business to advertise on public property.” Which also explains why the signs at either end of Farrow Parkway that read, “The Market Common” in big letters, letting you know you’ve arrived, are located where they are— on private, rather than public property. “Trying to make all these moving parts, involving so many components that I’ve mentioned fit… determining the move-in date for some of the national firms like P.F. Chang’s, Orvis, Gordon Biersch, Barnes & Noble, and trying to get them to come together at the right time as we were trying to finish construction — it was a challenge,” says Buddy. “We made a concerted effort to make the former base an integral part of the city of Myrtle Beach. There are people today, who driving on the base property, wouldn’t know that it ever was a base, they would think it was a part of the city of Myrtle Beach. We were very successful in simply making this, Myrtle Beach.” “Not only that,” he adds, “we made all of the base property useful to meet the needs of the community; and that includes the airport, the parks and recreation areas, and the college. That was the goal going in, and so many times, attaining the goals you set is extremely difficult. But, with everyone’s cooperation— from the city, county, and Air Force— we were able to be successful in the redevelopment and reuse of the base property.” The Market Common’s Grand Opening was April 1, 2008. Click here to read the final article in the series on “The Redevelopment Years of The Market Common.”

General James Hackler

“Man of the Decade” & Commander of the 354th at Myrtle Beach by Melissa LaScaleia Hackler Street in the Market Common links Farrow Parkway to Johnson Avenue, and borders Valor Memorial Garden. It is named after General James Franklin Hackler, Jr. James Hackler was born in Marion, Virginia in 1920. As a child, he was passionate about golf and dreamed of being a professional pilot. He determined his best recourse to learn how to fly and have a long-term career as a pilot was to join the U.S. military.  He graduated from New Hanover High School in Wilmington, NC in 1937, and spent a year at the University of North Carolina, Chapel Hill, NC, before attending West Point Academy. He graduated in 1943, and the same year, married his sweetheart, Josephine Love Bridger, also from North Carolina. James Hackler began his flying career in England in 1943. It was World War II, and he was a wingman in a P-47 fighter group. He completed a 100-mission tour and was promoted to major before volunteering for a second tour. By the end of the war, he completed 119 missions and received many awards including the Silver Star; Legion of Merit; Distinguished Flying Cross; Air medals; French Croix de Guerre; and Army and Air Force Commendation medals. His flying career continued as a squadron commander in P-51s and F-86s; as a group commander in F-86s and F-100s; and as commander of the 36th Wing in Germany, flying F-105s and F-4s.  Hackler was promoted to brigadier general and assigned to headquarters as deputy director of operations for the United States Air Force, Europe. In September 1956, he returned to the United States and was assigned to the Myrtle Beach Air Force Base, as commander of the 354th Fighter Day Group. He delivered the first F-100 to the base in October 1956. The following year, he was appointed director of operations for the 354th Tactical Fighter Wing. In this position, Hackler was instrumental in developing a worldwide deployment capability as part of Tactical Air Command’s Composite Air Strike Force. James Hackler also served three assignments at the Pentagon: first in personnel, later in tactical aircraft and weapons requirements, then in research and development in the office of the Secretary of Defense. During his last tour, he served in the public information office of the Secretary of the Air Force, was promoted to major general, and assigned as director of Air Force personnel policy and planning. In 1968, Hackler’s business partner in Myrtle Beach, SC, died unexpectedly. Hackler retired from the military after 26 years of service, and moved to Myrtle Beach to manage his business investments. Over time, he became involved with four motel/hotel properties, seven golf courses, and three restaurants. In Myrtle Beach, Hackler also served on the board of directors of the South Carolina Chamber of Commerce; as national director of the Air Force Association; as vice president of the United Way; on the Congressional Medal of Honor society convention; as club president and district governor of Rotary International; chairman of the county district, Boy Scouts of America; lay reader in the Methodist Church; on the board of trustees for Spartanburg Methodist College, and for the Falcon Foundation, Air Force Academy; as well as the board of visitors for the School of Business Administration, Coastal Carolina University. In recognition of his contributions, Hackler was named South Carolina “Man of the Decade” by the Air Force Association and “Distinguished Citizen of the Year” in 1998 by the Pee Dee Area Council. He and his wife had two sons— both of whom served with the Air Force during the Vietnam War, and both of whom became businessmen in Myrtle Beach afterwards. James Hackler died on November 22, 2007, and is interred in Ocean Woods National Cemetery, Myrtle Beach, SC. To read more of our history features click here. 

A Message from Jim Parker, Co-Owner of the Insider

A message from the Editor This month’s Insider captures the heart that people with a vision and passion bring to the Market Common. Through their drive and entrepreneurial pursuits, so many in our community bring gifts that benefit all, while fulfilling their own dreams. I keep hearing again and again, that people who move to the Market Common are moving to a higher quality of life— one with a slower pace, in which they can focus on what matters to them most. We’re so grateful to have such a great place in the Market Common, where one can grow new and unexpected friendships, businesses, and hobbies— and find more down time for relaxing pursuits. We hope you will walk along these beautiful streets, browse through the shops, and soak up the wonderful feeling that comes from our community; and if you’re feeling inspired to share your reflections, then hop on our Facebook page, www.facebook.com/InsiderattheMarketCommon, and con- tribute to our online community. In other Insider news, we continue to grow— thanks to the support of you our readers and advertisers, and your interest in the community we’re all a part of. We’re focused on trying to introduce and showcase the new local businesses and neighbors in our community. A new business will show up, and we see a sign go up, but what really is it all about, and who is behind that? We’d like to know who you are, where you’re from, and what you’re doing to continue to make this special place as special as it is. We at the Insider, hope that the attention we bring these new businesses will not only help them to be a success, and ultimately contribute to the positive atmosphere and diversity of the Market Common, but will also be a rich source of information for all our residents and visitors. Are you or someone you know doing something notable in our neighborhood? Contact us with comments and suggestions at community@marketcommoninsider.com – Jim Parker Editor-in-chief and co-owner of Properties at the Market Common

Charlie Meets a Leprechaun and Acquires Some Luck

Charlie’s Corner is the domain of Charlie, the furry four-legged lady’s man of the Market Common. Each month, he’ll share information to help all new, visiting, and existing doggie community members get the most out of life alongside their human companions. We’ll feature his reflections on what it’s like to be a dashing downtown doggie, as he reminds all of us how to play well together.  Now that the effects of meeting cupid have worn off, Charlie settles down for a much needed nap and opens to new adventures. Well, charming as that squirrel was, I’m happy to report that I’m no longer in love. Gee-whiz, that naked chubby baby really wreaked some havoc with my doggie-heart. (Catch up on last month’s story here if you missed it.) But it seems my chance run-in with cupid and ensuing affection for my inamorata has only lasted as long as the Valentine’s Day season. We parted, both knowing that it was for the best. As I settle in for a much needed nap, I dimly hear the rumble of distant thunder, and as I doze and dream, the pitter-patter of a March rain. I awake to a brilliant stream of light coming through our balcony doors. As I amble out to the terrace, I see a rainbow in the sky. I love rainbows! I’m overwhelmed with joy, and bound down the stairs and into the park for a closer look. I scamper, closer and closer, until I seem to be surrounded by a prism of colors. “This has never happened to me before when chasing a rainbow,” I think, as everything about me begins to swirl and seems to be swallowed by vibrant hues. And then… “Thump! Whump!” and “Arf!” I exclaim loudly as all is confusion around me, and I sit up dazed, rubbing my paws to my head. A very round, very short, very indignant man dressed in green, with a top hat and a little pointy beard is standing in front of me. “What are you?” I manage to ask still rubbing my head. “I’m a leprechaun,” comes growls the creature, in reply. “I thought leprechauns were happy,” I say suspiciously. “And where am I?” I ask, taking in my surroundings. I know my back yard as a very green place, but everything here seems to be a glowing emerald color. “Why you’re at the end of the rainbow lad. And how ya’ came to be here,” he says, thrusting his substantial girth into my face, “is what I’d like to know.” “I was chasing a rainbow,” I say feeling my familiar tongue-tiedness in the face of unknown, assertive little creatures, return. “Hmmm,” grunts the leprechaun. “And what is it ya’ be wantin’?” “To see pretty colors?” I venture hesitantly. “Hmmm,” grunts the leprechaun again, rubbing his beard thoughtfully, “not usually enough to land ya’ hereabouts. You don’t happen to have the luck o’ the Irish do ya’? Tis’ the only thing I know of that could land ya’ this end of the rainbow.” “Well, we’re not really certain about my family tree,” I say a bit embarrassed by the wayward tendencies of my parents. “I just must have the luck of Charlie of Charlie’s Corner!” At these words, the leprechaun starts, and says, “Aye, you’re him are ya’? That be it then. It’s the great love ya’ have in your heart for your people, and the great service you’re doin’ in the Market Common helpin’ to build community that gave ya’ the power to transport here. And in return, I be givin’ ya’ a present to help ya’ with your work.” So saying the leprechaun stoops and sweeps up a four-leaf clover from an especially verdant patch of grass, and blows it into my heart. “Fare thee well, Charlie,” he says as everything about me begins to swirl in a mist of beautiful, vibrant colors once more, “and may the luck o’ the Irish accompany ya’ to help ya’ with the task of building community in your home.” I wake drowsily and give a luxurious doggie-yawn. ‘What a curious dream I had,’ I think to myself, as I head towards my water bowl. And boy do I feel ready to work! Then, as I gaze down into its depths, I swear I see a little face with a pointy beard and a green top hat, give me a decisive wink, then disappear. Until next time,  P.S. Follow me on Facebook to keep up with all my latest news, www.facebook.com/InsiderCharliesCorner and on Instagram @charlieparkerscorner.

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